C&S Berry Grenadine: The Ultimate Bar Staple, Reimagined (8oz)
We’ve taken the classic grenadine and transformed it into a deep, vibrant masterpiece. Our Berry Grenadine is a lush, fruit-forward blend of Louisiana strawberries, raspberries, blueberries, and blackberries, infused with citrus zest and aromatic hibiscus. Finished with the sophisticated, tannic bite of pomegranate molasses and cranberries, this is a far cry from the artificial syrups of the past.
Quick Highlights
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Layered Berry Complexity: A succulent medley of four berries balanced by the dry, structured finish of hibiscus, pomegranate molasses, and tart cranberry.
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Essential for Classics: The perfect foundation for iconic cocktails, including the Jack Rose, Clover Club, Scofflaw, Ward Eight, and the legendary Tequila Sunrise.
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Unmatched Depth: Moves beyond simple sweetness to provide the rich color, body, and complex acidity that professional mixologists demand.
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Small-Batch Artisan Craft: Meticulously prepared to ensure the intensity of the fruit and the brilliance of the botanicals shine in every pour.
Product Details
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Key Ingredients: Louisiana strawberries, blueberries, raspberries, blackberries, hibiscus, pomegranate molasses, cranberries, and orange zest.
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Best For: Jack Rose, Clover Club, Scofflaw, Ward Eight, and Tequila Sunrise.
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Crafted: Small-batch, alcohol-free.
- Ingredients
- Recipes
water, sugar, strawberries, blueberries, raspberries, blackberries, pomegranate molasses, cranberry, orange zest, hibiscus, citric acid, potassium sorbate
Tequila Sunrise (Improved)
2 oz tequila blanco
1/2 oz C&S Berry Grenadine
1/2 oz orange juice
1/2 oz lime juice
Add tequila, lemon juice, and lime juice to a Collins or HIghball glass. Add ice to top of glass. Pour the C&S Berry Grenadine over the top of glass and the syrup will sink to the bottom of the glass. Serve with a orange slice and a cherry plus a straw to stir up the magic.
Ward Eight
2 oz rye whiskey
1/2 oz C&S Berry Grenadine
1/2 oz orange juice
1/2 oz lemon juice
Add all ingredients to cocktail shaker, add ice and shake hard for five to ten seconds.
Strain into a chilled cocktail coupe glass and garnish with an expressed orange peel.
Jack Rose
2 oz applejack (bonded - 100 proof)
3/4 oz C&S Berry Grenadine
3/4 oz lemon juice
Add all ingredients to cocktail shaker, add ice and shake hard for five to ten seconds.
Strain into a chilled cocktail coupe glass and garnish with an expressed lemon peel.
Ingredients
water, sugar, strawberries, blueberries, raspberries, blackberries, pomegranate molasses, cranberry, orange zest, hibiscus, citric acid, potassium sorbate
Recipes
Tequila Sunrise (Improved)
2 oz tequila blanco
1/2 oz C&S Berry Grenadine
1/2 oz orange juice
1/2 oz lime juice
Add tequila, lemon juice, and lime juice to a Collins or HIghball glass. Add ice to top of glass. Pour the C&S Berry Grenadine over the top of glass and the syrup will sink to the bottom of the glass. Serve with a orange slice and a cherry plus a straw to stir up the magic.
Ward Eight
2 oz rye whiskey
1/2 oz C&S Berry Grenadine
1/2 oz orange juice
1/2 oz lemon juice
Add all ingredients to cocktail shaker, add ice and shake hard for five to ten seconds.
Strain into a chilled cocktail coupe glass and garnish with an expressed orange peel.
Jack Rose
2 oz applejack (bonded - 100 proof)
3/4 oz C&S Berry Grenadine
3/4 oz lemon juice
Add all ingredients to cocktail shaker, add ice and shake hard for five to ten seconds.
Strain into a chilled cocktail coupe glass and garnish with an expressed lemon peel.
